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Olive Oil goes with... Kalamata-style Olives Cracked Green Olives Greek-style Olives in Brine Tuscan Salt/Oil Cured Super Food Dressing Lacto-fermented Green Olives Greek-style Ripe Olives Olives Saumure Olives Nicoise Castelvetrano quick lye cure
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Home DOS AGUILAS OLIVE OIL ABOUT Links EVENTS RECIPES Olive Oil goes with... Kalamata-style Olives Cracked Green Olives Greek-style Olives in Brine Tuscan Salt/Oil Cured Super Food Dressing Lacto-fermented Green Olives Greek-style Ripe Olives Olives Saumure Olives Nicoise Castelvetrano quick lye cure Buy Where to Buy Store Olio Nuovo Olio Nuovo CONTACT
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Dos Aguilas Profiled by Edible Magazine

We are sponsoring Edible Monterey Bay Magazine's weekly e-newsletter thus they put together this profile of Roger and Dos Aguilas EVOO written by Elizabeth Limbach:

http://ediblemontereybay.com/our-newsletter-sponsors-spotlight/dos-aguilas-local-olive-oil-with-a-tickle/

 

Roger WolfeJuly 16, 2014
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dos aguilas wins again

Roger WolfeApril 20, 2015
DOS AGUILAS OLIVE ORCHARDS
1855 Pleasant Valley Road,
Aptos, CA 95003,
USA
roger@dosaguilasoil.com
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